Market Broiler Management Practice Test

In warmer climates, an ideal stocking density for broilers is closer to _____ kg/m square.

1. 20

2. 25

3. 30

4. 35

The correct answer is: 30

In warmer climates, managing the heat stress in broilers is crucial for their growth and meat production efficiency. Stocking density refers to the number of birds housed in a given area, which has a direct impact on their comfort, health, and performance. An ideal stocking density of around 30 kg/m² is appropriate because it strikes a balance between maximizing the production within the available space while minimizing stress on the birds. Higher densities can lead to increased competition for resources such as food, water, and space, which can escalate stress and negatively impact growth rates. In warmer conditions, birds require more space to help regulate their body temperature, as overcrowding can exacerbate heat stress, leading to poor welfare and lower productivity. By allowing for this optimal space per bird, producers can better manage airflow, reducing the likelihood of heat-related health issues and ensuring the birds can achieve their growth potential. This stocking density helps maintain a healthier environment, leading to improved feed conversion rates and overall profitability in broiler production.